Forget oil. The future is slimy and it’s growing in the small New Zealand town of Paeroa. A new pilot plant is set to churn out 1.6 tonne

Forget clunky kitchen gadgets and over hyped air fryers because scientists at Hong Kong University of Science and Technology (HKUST) have ju

Probiotics used to be all about digestion - think yogurt, kombucha, and gut health 101. But now? They're eyeing your brain. Welcome to the

At the heart of this medical innovation is the living tissue found in the kombucha SCOBY (shown below), the symbiotic culture of bacteria an

The New Zealand government has unveiled its long-awaited science revamp, aiming to position the country as a leader in innovation while addr

New Zealand's vegetable producers are poised to embrace geothermal energy to transform greenhouse and vertical farming operations, moving aw

#earthhack Rotorua, famed for its geothermal landscapes, could become a global hub for sustainable biofuel innovation and it has the backing

A landmark study spanning more than 20-years and involving more than 500,000 participants across multiple European countries has revealed

Swiss scientists have achieved an extraordinary feat by creating glow-in-the-dark bio-battery using the natural luminescence of fungi. This

Japan has made history with the debut of Idemitsu IFG Plantech Racing, the world’s first plant-based racing oil, offering a staggering 194%

#earthhack In a delicious twist on eco-friendly fashion, tomato leather is emerging as the latest sustainable alternative to traditional ani

In response to the growing demand for health-conscious and convenient beverage options among Generation Z, New Zealand startup Moodi has int