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2 min read
Aussie Study of 700 Plant-Based Food Products Sees Salt Emerging as Ingredient Culprit
A comprehensive nutritional audit of over 700 plant-based food products in Australian supermarkets has shed light on their health implicatio
2 min read
Beyond Meat Revamps Its Plant-Based Burger, Aiming for a Comeback with Healthier Ingredients
Beyond Meat, has announced a significant update to its flagship product, the Beyond Burger, introducing a new recipe filled with healthier i
3 min read
Plant-Based Vertical Trajectory as Market set to Skyrocket says New Research
According to the latest report by ResearchAndMarkets.com titled "Global Plant-based Meat Market, Size, Forecast 2024-2030, Industry Trends,
2 min read
Redefine Meat's 3D Printed Flank Steak Impresses on MasterChef Italy
In an publicity coup of 'extraordinary culinary proportions', Israeli based, Redefine Meat's plant-based 3D printed flank steak made a stunn
2 min read
ANZ Leads the Way in Retail Growth of ‘New Protein’ Products
Food Frontier, which champions the support and development of alternative protein sources, says Australia and New Zealand (ANZ) are taking
2 min read
Consumers Are About to Get a Taste of the Future with Salmon Fillets Made From Spirulina Algae
SimpliiGood by AlgaeCore Technologies appears ready to send a clear message to the alternative protein sector with the imminent consumer lau
3 min read
Mushrooms Are The Culinary & Health Superstars of 2024
Humble mushrooms have taken on celebrity status in the culinary world this year, perhaps its the most exciting food trend according to the U
2 min read
US Army Takes a Giant Leap in Nutrition with Impossible Foods Partnership
This significant partnership will allow soldiers to enjoy plant-based Impossible Foods Burgers, known for their nutrient-dense profile, offe
2 min read
Technology Bringing Plant-Based Alternatives Closer to Traditional Cuts Of Meat
The initiative focuses on creating plant-based alternatives closely mimicing texture, marbling, and taste of traditional cuts of meat.
3 min read
Organic Denmark Keeps Pace in Global Plant-Based Expansion with BioFach Showcase
As the world increasingly leans towards sustainable and plant-based eating habits, Denmark is no laggard. The upcoming BioFach Organic Exhib
2 min read
Wicked Kitchen Celebrates Veganuary Success with Top Vegan Dishes - Stats
Wicked Kitchen, at the forefront of the vegan revolution in the US and UK, is basking in the success of its diverse range of plant-based pro
2 min read
Gen Z's Quirky Culinary Craze Hits ANZ With Bacon Milkshakes & Wasabi Chocolate Trends
"Young consumers are craving bold and unusual flavour combinations, influenced by social media and a quest for novelty."