Food Frontier, which champions the support and development of alternative protein sources, says Australia and New Zealand (ANZ) are taking

SimpliiGood by AlgaeCore Technologies appears ready to send a clear message to the alternative protein sector with the imminent consumer lau

Humble mushrooms have taken on celebrity status in the culinary world this year, perhaps its the most exciting food trend according to the U

This significant partnership will allow soldiers to enjoy plant-based Impossible Foods Burgers, known for their nutrient-dense profile, offe

The initiative focuses on creating plant-based alternatives closely mimicing texture, marbling, and taste of traditional cuts of meat.

As the world increasingly leans towards sustainable and plant-based eating habits, Denmark is no laggard. The upcoming BioFach Organic Exhib

Wicked Kitchen, at the forefront of the vegan revolution in the US and UK, is basking in the success of its diverse range of plant-based pro

"Young consumers are craving bold and unusual flavour combinations, influenced by social media and a quest for novelty."

In a significant 2024 expansion of its distribution network, Sydney, Australia based, Uncle Harry's Vegan Grill, has announced a new partner

Austrian startup Revo Foods is expanding its production capabilities for 3D printed plant-based salmon fillets.

The European culinary landscape is on the brink of a significant transformation with an innovative partnership between The Vegetarian Butche

Doing It Again ..Steakholder Foods Launches 3D-Printed Shrimp!