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60% of Market Will Shift to Cultured Meat by 2040, Impacting Traditional Farming Giants

A shift to 60% of the global meat supply being lab-grown or cultured meat poses a paradigm changing challenge to traditional meat-producing

Meatable Achieves "Cell to Sausage" Milestone in Record Four Days

Dutch based Meatable has announced it can now turn cells into sausage in an astonishing four days, halving their already industry-leading pr

Gen Zoomers Pushing Cultivated Meat Development Due To Global Sustainability Concerns

Australian based cultivated meat start-up, Magic Valley cites concerns from the Gen Z or Zoomer generation, those born late nineties-early 2

Doubts Over Eat Just's Cultivated Chicken Operations in Singapore Amid Closure & Legal Troubles

In a significant development, the future of Eat Just’s $61-million operations in Singapore has come under scrutiny following the temporary h

Magic Valley's Cultivated Meat Survey Signals Good News & A Need for Consumer Education

76% among participants who were already aware of the technology, suggesting that awareness could indeed be closely linked with acceptance. I

OpoBio Launches its Range of Porcine Cells Called ‘Opo-Oink’

New Zealand's first cultivated meat company, OpoBio, has announced the launch of its latest product line, Opo-Oink, offering high-quality

Rice-Meat? Proteinised Rice Unveiled By South Korean Scientists

In a franken-like move toward sustainable food solutions, a team of researchers from the South Korean Yonsei University has developed hybrid

ANZ Leads the Way in Retail Growth of ‘New Protein’ Products

Food Frontier, which champions the support and development of alternative protein sources, says Australia and New Zealand (ANZ) are taking

Magic Valley Joins Forces with Software Company Biocellion to Get Cultivated Meat to Market

In a big move that could significantly impact how we produce and consume meat, Australian-based Magic Valley and Biocellion, have announced

BREAKING NEWS - Singapore Opens Door For Halal-Certified Cultivated Meat, Setting Global Precedent

Singapore – In breaking news, the Fatwa Committee of the Majlis Ugama Islam Singapura (MUIS)—Singapore's authoritative body for issuing hala

Forsea Foods Unveils Cell-Cultivated Eel, Aiming to Save Wild Populations

In a groundbreaking move, Forsea Foods Ltd. has unveiled its first prototype of cell-cultivated eel, marking a significant step towards...

While Cultivated Meat Promises a Greener Future, Could the Cost of Power to Produce It Negate Its Environmental Benefits?

As global demand for environmentally friendly food options grows, companies like Magic Valley are faced with energy-based questions to addre

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Booming Brain & Gut Health as Kiwi Functional Drinks Lead Global Trends