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LILO Plant-Based Desserts Redefining New Zealand's Food System & Taking on Sara Lee

As the iconic Australian dessert brand, LILO’s plant-based desserts are already making a significant impact, earning a spot on Air New Zeala

UK 'Mom & Pop' Indian Family's 'Shicken' Hits the Jackpot with Costco US

The plant-based food scene is getting a spicy makeover as the British Indian family-owned brand, Shicken, expands its reach to one of Americ

From Factory Pig Farming to Medicinal Mushroom Cultivation

For decades, Rand Faaborg and his family were embedded in the traditional pig farming industry in the US state of Iowa. With two barns const

Boldly Forward as Plant-Based Fish & Chips Ready To Go Global Starting at Bondi Beach!

The humble fish and chips, a staple of British and antipodean cuisine, is undergoing a revolutionary transformation, driven by the rising de

Lurpak Plant-Based Spreads into Territory - Fonterra next ?

In a bold move blending tradition with innovation, Arla Foods, the world's 5th leading dairy cooperatives, has launched a plant-based versi

Singapore’s Ants Innovate Unveils Cell Essence in Private Tasting Event

Singapore-based cultivated meat startup, Ants Innovate, has hosted a private tasting to debut their functional ingredient called Cell Essenc

Is Fonterra Getting the Message with Its Superbrewed Hybrid Protein Collaboration?

Kiwi global dairy co-operative Fonterra has teamed up with US based natural ingredient manufacturer Superbrewed Food, to develop hybrid pr

UK Morrisons Trials Higher Freezer Temperatures to Cut Costs and Carbon Emissions

Morrisons, the UK's fourth largest supermarket chain, is pushing for a shift in the grocery industry by testing higher freezer temperatures

Is Native Australian Rice A New Crop with Global Potential?

Native Australian rice, a nutrient-dense alternative to white rice, is gaining traction as a promising crop in Northern Australia's vast wet

Solein Takes Another Step Closer to Mainstream with Ajinomoto’s New Brand Launch in Singapore

Japanese food manufacturer, Ajinomoto, has introduced two new products in Singapore under its new conscious brand, Atlr.72. The launch featu

Kiwi Ingenuity and Aussie Expertise Boost NZ Startups with Seedlab

In the hustle and bustle of fast-moving consumer goods (FMCG), New Zealand startups are making significant inroads into the Australian marke

Rocket Fuel Chemical Found in Food Raises Concerns Amid Rising Launches

A chemical commonly found in rocket fuel, certain plastics, and airbags has been detected in a surprising number of food and grocery items,

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Booming Brain & Gut Health as Kiwi Functional Drinks Lead Global Trends