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Why Has IKEA Invested in Plant-Based Seafood?

IKEA's investment in New School Foods, a Canadian based plant-based seafood start-up, aligns seamlessly with its expansive net-zero and sust

2024 KiwiNet Awards Finalists Shine Spotlight on Food Technology Innovations

The 12th annual KiwiNet Awards for Research Commercialisation have revealed this year's finalists, featuring innovations across a spectrum o

Party Pie Revolution as v2 Turns Aussie Favourite Plant-Based

The company, already recognised for its commitment to sustainability and health, is making significant strides in the competitive food serv

Is the Trend for Real? Over Two-Thirds of Aussies & Kiwis Try Plant-Based Products.

A new report has revealed plant-based eating is becoming increasingly popular across Australia and New Zealand, with 68% of Aussies and 67%

South Africa's Sparkling Rooibos Innovation Set to Make a Splash in Australia

Monatea, a vibrant South African startup, is making bubbles with its innovative sparkling Rooibos tea. By infusing this popular beverage wi

McDonald’s Australia Makes A Billion-Dollar Commitment But Lacks Environmental Ingredients

As the world grapples with the urgent need to mitigate climate change impacts, the absence of environmentally friendly, plant-based alternat

Spirulina Confirmed as a Rich Source of Vitamin B12

Researchers have made an exciting breakthrough in nutritional science with the discovery of Vitamin B12 in the superfood, spirulina. This fi

Inspirational Kiwi AREPA's 'Brain Drink' Breaks into Woolworths Australia

A monumental success for New Zealand's entrepreneurial landscape as the innovative Kiwi startup, AREPA, secures its place on the shelves of

Impact Startups Transforming the Food Industry with Alternatives to Traditional Coffee and Chocolate

In response to the environmental and social challenges posed by the mass production of coffee and cocoa, a new wave of Impact Startups is em

Catch PlanetFood News Video Headlines 26th August.

Each week now we bring together our top video headlines for you to watch or listen to at your leisure

How Eat Karana’s Jackfruit Products Are Promoting Biodiversity & Changing Perceptions

In the fast-moving global sustainable food arena, Singapore based, Eat Karana is emerging as a real game-changer by highlighting the role of

Is This The Future of Surfing as KOZ Uses Natural 3D Mushroom Technology to Craft Boards?

In a radical '360' redefining sustainability in the surfing world, French startup Koz Surfboards is using natural 3D mushroom technology to

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Booming Brain & Gut Health as Kiwi Functional Drinks Lead Global Trends