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From Factory Pig Farming to Medicinal Mushroom Cultivation

For decades, Rand Faaborg and his family were embedded in the traditional pig farming industry in the US state of Iowa. With two barns const

Boldly Forward as Plant-Based Fish & Chips Ready To Go Global Starting at Bondi Beach!

The humble fish and chips, a staple of British and antipodean cuisine, is undergoing a revolutionary transformation, driven by the rising de

Lurpak Plant-Based Spreads into Territory - Fonterra next ?

In a bold move blending tradition with innovation, Arla Foods, the world's 5th leading dairy cooperatives, has launched a plant-based versi

Singapore’s Ants Innovate Unveils Cell Essence in Private Tasting Event

Singapore-based cultivated meat startup, Ants Innovate, has hosted a private tasting to debut their functional ingredient called Cell Essenc

Is Fonterra Getting the Message with Its Superbrewed Hybrid Protein Collaboration?

Kiwi global dairy co-operative Fonterra has teamed up with US based natural ingredient manufacturer Superbrewed Food, to develop hybrid pr

Is Plant-Based World Expo A Gateway for Aussie & Kiwi Producers into the U.S. Market?

This year’s Plant-Based World Expo, scheduled for September 11-12 at the Javits Center in New York, promises yet again to be an exciting pla

UK Morrisons Trials Higher Freezer Temperatures to Cut Costs and Carbon Emissions

Morrisons, the UK's fourth largest supermarket chain, is pushing for a shift in the grocery industry by testing higher freezer temperatures

Plantega Unveils Fresh Catering Concepts with a Distinctly NY Flavour

New York City’s thriving plant-based deli scene is going places with Plantega’s latest initiative to tap into the 'near domain', a strategy

Impossible Foods Launches Strategic Pop-Up Concept in Chicago Named ‘Impossible Quality Meats’

US based, Impossible Foods is strategically expanding its footprint in the foodservice industry with the launch of Impossible Quality Meats,

Is Native Australian Rice A New Crop with Global Potential?

Native Australian rice, a nutrient-dense alternative to white rice, is gaining traction as a promising crop in Northern Australia's vast wet

PlanetFood News Condensed into 7- Minutes of Weekly Video News Bulletin

We have been experimenting with using an Ai produced weekly video news bulletin for some time and it's finally happened.

Solein Takes Another Step Closer to Mainstream with Ajinomoto’s New Brand Launch in Singapore

Japanese food manufacturer, Ajinomoto, has introduced two new products in Singapore under its new conscious brand, Atlr.72. The launch featu

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Booming Brain & Gut Health as Kiwi Functional Drinks Lead Global Trends