#earthhack In a highly innovative breakthrough, scientists from Japan's RIKEN Centre for Emergent Matter Science have developed a revolution

Wise Boys, the spirited New Zealand plant-based burger brand founded by brothers Tim and Luke Burrows, is making a bold leap from its popula

This year, as it happens, Hanukkah begins at dusk on December 25, Christmas Day. Its the perfect time to celebrate with a modern twist on t

The global plant-based beverages market is on track to double by 2030, with revenues soaring from $22.9 billion in 2023 to a projected $47 b

The plant-based food industry has experienced significant growth and innovation throughout 2024. From sustainable packaging solutions to gro

As the festive season approaches, we’ve scanned the world for the most exciting, mouthwatering, and easy-to-prepare vegan Christmas finger f

Asia is definitely in the race to produce 3D-printed meat, leveraging new technology and this time a strategic partnership with Israel's Ste

New Zealand’s $40 billion primary exports of meat and dairy products is at a crossroads, facing unprecedented challenges demanding immediat

What if a U.S. dietary shift caused by evolving dietary guidelines, combined with political winds of change, were about to reshape not just

Move over, Greek yogurt, there's a new superfood in town set to boost your breakfast routine - Lupin enriched yogurt. Researchers at Aust

This holiday season, plant-based start-ups are captivating festive diners with versatile and flavourful alternatives promise to tempt every

As the festive season rolls in, healthy food and drink brands are infusing Christmas cheer into their products, and Australia's Remedy Drin