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2 min read
Sunfed Meats Ups Sticks Blaming Plant-Based Bubble Burst & VC Staying Power
In a sombre announcement marking the end of an era for another Kiwi plant-based food , Sunfed Meats has confirmed it will cease operations,


3 min read
New Zealand's TWIICE Revolutionises Coffee Drinking with Edible Cups
The TWIICE, edible cups are crafted to satisfy the palate, they carry the nostalgic taste of a vanilla biscuit, reminiscent of wine biscuits


2 min read
Upward Trajectory of Bio-based Leather for Fashion and Beyond
Bio-based leather, derived from fruit, vegetables, mushrooms, and agricultural waste, are at the forefront of the sustainable materials revo


2 min read
Vow's Culinary Innovation Forged Parfait Gains Regulatory Approval in Singapore
Australian HQ'ed, Vow's pioneering product, Forged Parfait, has received regulatory approval to be sold in Singapore.

2 min read
Solein Goes Sichuan Chinese at Singapore's Chengdu Bowl
Chengdu Bowl, has expanded its menu to include two innovative dishes from Sichuan cuisine made with Solein.


2 min read
How 4AG Robotics is Revolutionising Mushroom Farming
In a world where sustainability and cost efficiency are becoming increasingly crucial, 4AG Robotics is quietly leading a revolution in the m


2 min read
The Danes Create "Meat" From Algae
Utilising what are known as cyanobacteria, researchers have successfully created fibrous strands mimicking "meat" texture, potentially revol


2 min read
60% of Market Will Shift to Cultured Meat by 2040, Impacting Traditional Farming Giants
A shift to 60% of the global meat supply being lab-grown or cultured meat poses a paradigm changing challenge to traditional meat-producing


2 min read
Plant-Based Innovations Triumph at World Food Innovation Awards 2024
The 2024 World Food Innovation Awards, presented by FoodBev, have been announced and plant-based products have come up trumps, high n...

2 min read
How Sweet Proteins & OObli Could Fundamentally Reshape Global Cane Sugar Economies
Shifting ground within the confectionery and health food sectors with the spotlight turned towards an extraordinary emerging category of nat


2 min read
New Zealand's Seaweed Industry Faces Regulatory Roadblocks, Hindering Multi-Million Dollar Export Potential
New Zealand's potential to become a leader in the expanding global seaweed industry, currently valued at nearly $12.0 billion by 2030, is be


5 min read
7 Success Tactics for Thriving in the Global Food Revolution
In an industry brimming with great thinking and literally bursting at the seams with amazing potential, the plant-based sector stands dead-c