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Would You Eat a Chicken Nugget with Veins? Japan’s Lab-Grown Mega-Nugget Sparks a New Food Debate
In a development, part science fiction, part Sunday dinner, Japanese scientists have just unveiled the world’s largest lab-grown chicken nugget with veins. Yes, you read that right. The nugget, grown in a lab using a simulated circulatory system of hollow fibres, marks a huge leap forward in the cultivated meat race. But before you fire up the air fryer, no it’s not edible yet.
2 min read
Pre-Mixed Plant-Based Propels Aussie Startup Earthbound
Earth Bound, a new player in the Australian plant-based food industry has boldly moved away from the analog products sector instead targeti
2 min read
TiNDLE Takes Its Plant-Based Chicken Into UK Streets
TiNDLE Takes Its Plant-Based Chicken Into UK Streets
2 min read
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