Search
GOURMEY Leads The Way with First Regulatory Submission for Cultivated Meat in the EU
GOURMEY's submission for their cultivated foie gras will be reviewed by some of the world's most advanced regulatory agencies, including the
Meatable Achieves "Cell to Sausage" Milestone in Record Four Days
Dutch based Meatable has announced it can now turn cells into sausage in an astonishing four days, halving their already industry-leading pr
Gen Zoomers Pushing Cultivated Meat Development Due To Global Sustainability Concerns
Australian based cultivated meat start-up, Magic Valley cites concerns from the Gen Z or Zoomer generation, those born late nineties-early 2
Magic Valley's Cultivated Meat Survey Signals Good News & A Need for Consumer Education
76% among participants who were already aware of the technology, suggesting that awareness could indeed be closely linked with acceptance. I
Magic Valley Joins Forces with Software Company Biocellion to Get Cultivated Meat to Market
In a big move that could significantly impact how we produce and consume meat, Australian-based Magic Valley and Biocellion, have announced
BREAKING NEWS - Singapore Opens Door For Halal-Certified Cultivated Meat, Setting Global Precedent
Singapore – In breaking news, the Fatwa Committee of the Majlis Ugama Islam Singapura (MUIS)—Singapore's authoritative body for issuing hala
While Cultivated Meat Promises a Greener Future, Could the Cost of Power to Produce It Negate Its Environmental Benefits?
As global demand for environmentally friendly food options grows, companies like Magic Valley are faced with energy-based questions to addre
Vegan Eats Cultivated Chicken, Wait For The Unexpected Response
What happened when a 5-year vegan ate cultivated chicken?