Right now, Israel's alt-protein sector is achieving remarkable successes, demonstrating resilience and innovation against a backdrop of nati

South Korea’s cultivated meat sector is gaining significant traction, with 33 startups now involved in the industry, including key players l

Singapore-based cultivated meat startup, Ants Innovate, has hosted a private tasting to debut their functional ingredient called Cell Essenc

A investigation by Greenpeace has uncovered significant lobbying efforts by senior beef industry executives and livestock interests, leading

Mosa Meat has successfully conducted its first formal tasting in the Netherlands of its cultivated beef burger, the "Mosa Burger". The event

A new study suggests people's moral values, particularly the value of purity, could significantly limit their uptake of cultured or cultivat

In an assessment, just out, of global governmental support for alternative proteins, Australia has found itself lagging severely, ranking la

At a time protein based food is meeting head-on with sustainability, Melbourne based, Magic Valley's cultivated pork and lamb products hav

As Florida's ban on cultivated meat is set to go into effect Monday (US Time), California-based Upside Foods held a last minute tasting part

Anuga, dubbed the largest trade show for the food and beverage industry, is launching Anuga Alternatives, a new event dedicated entirely to

In a yet another giant step forward for sustainable seafood, Forsea Foods has unveiled its cell-cultivated eel, hosting its first official t

Scheduled to launch in early 2025, the facility will feature production vessels at 10,000L and 27,000L, plus six 250,000L manufacturing vess