If you thought kimchi was sacred territory, think again. The UKs Good Fermentation, is shaking up the fermented world with a watercress kimc

The event marked the first public tasting of AQUA's meticulously crafted menu items, including fish-free tuna, scallops, and minced shrimp,

Crafted using Perfect Day’s fermented whey protein, this new offering from Breyers maintains the creamy, indulgent texture and rich chocola

Germany based, Planteneers, has introduced a wide range of plant-based alternatives for fermented milk products like yogurt, quark, cream ch

In an major leap towards sustainable nutrition, Nestlé, in partnership with US based, Orgain, has launched a lactose-free fermented whey pro

As we make our way into 2024, the UK based Sustainable Restaurant Association's reveal 5- Key Sustainability Trends for Restaurants reflect

10 Unmissable Trends For 2024 As The Plant-Based Food Revolution Rolls-On