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Unilever's Breyers Debuts Lactose-Free Chocolate Ice Cream with Perfect Day's Fermented Whey
Crafted using Perfect Day’s fermented whey protein, this new offering from Breyers maintains the creamy, indulgent texture and rich chocola
Planteneers Introduces New Range of Plant-Based Fermented Milk Alternatives
Germany based, Planteneers, has introduced a wide range of plant-based alternatives for fermented milk products like yogurt, quark, cream ch
Animal-Free Casein by New Culture A First for Sustainable Dairy Alternatives
US based, New Culture announces its innovative animal-free casein has been recognised as 'Generally Recognised as Safe' (GRAS), marking a
Beleaf Plant Better Sends Clear Message To The Global Dairy Industry
Enter the era of plant-based alternatives – the future of 'plant butter' is here today.
Ben & Jerry’s Strategically Climb Onto The Oat Icecream Bandwagon
Ben & Jerry’s Strategically Climb Onto The Oat Icecream Bandwagon
Premium Plant-Based Butter, Herbivore, Challenges Dairy Dominance in NZ Supermarkets
In a significant move towards a more sustainable and ethical future, New Zealand supermarkets are now offering consumers a consciously creat
World First Chocolate Gelato Made From Thin Air On Sale in Singapore
World First Chocolate Gelato Made From Thin Air On Sale in Singapore
Key Consumer Insights on Plant-Based Dairy in 2022
From VLabel-EU Editor's note: What are consumers looking for in the plant-based dairy industry sector? Without doubt 'the new needs...
'Animals For Food' Epoch Coming To An End
Generational farmers tilling the land to grow crops or raise animals for slaughter are now staring down the compassionate revolutionaries..