

Federer Serves Up a Slice of $330M for NotCo as Plant-Based Food Gets the Billionaire Bounce
But let’s be clear. Federer didn’t write a personal cheque for $330M. He was part of a previous capital round in 2021 that brought in $235 million, with NotCo’s latest valuation milestone reflecting cumulative investments across multiple raises. What matters here isn’t the size of his wallet, it’s where he’s pointing it.
1 day ago2 min read


Aussie Vegan Brand Plantein Joins Forces With abillion to Feed 400,000 Hungry Plant-Lovers
Here’s a partnership that's literally made in vegan heaven. One of Australia’s fastest-growing plant-based brands, Plantein, has done a deal with global vegan platform abillion and the goal is simple: get more plants on more Aussie plates.
2 days ago3 min read


Who Controls the Food, Controls the Future & Why BioManufacturing Is Now A National Security Issue For ANZ
Biomanufacturing, cheese and meat, isn’t just food innovation, it’s fast becoming a national security priority, and Australia and New Zealand risk falling behind as the world ferments the future without them.
2 days ago2 min read


Plant-Based for Pint-Sized Palates as Alpro Goes All-In on Alpha Gen with Kids Range
Alpro in the UK has just dropped a new plant-based range aimed squarely at kids and not just any kids. This one’s got Gen Alpha written all over it. From banana-flavoured oat drinks to choc coconut indulgence pots, it’s dairy-free, climate-considerate, and dripping in cartoon-forward packaging designed to lure the lunchbox crowd.
4 days ago2 min read


How Mushrooms Became the Social Media Star of 2025
Once just a squishy afterthought on a pizza or a supporting act in a stir-fry, mushrooms have gone from background noise to full-blown digital celebrity. And not just any mushrooms, we’re talking about the exotic, the shaggy, the shelf-stable, the biohacked.
6 days ago2 min read


IKEA Serves Budget Falafel with a Side of Social Responsibility
IKEA’s global decision to halve weekday restaurant prices is less about moving meatballs and more about social responsibility. Ingka Group, the retail giant behind the IKEA brand will slash meal prices Monday to Friday and let children eat free in dozens of markets, framing the move as “support for everyday life” rather than an inventory clear-out.
6 days ago2 min read


Spice of Life as Saffron Gets Serious About Your Mood
There’s a quiet little revolution brewing in your supplement drawer and it’s not ashwagandha, rhodiola, or yet another adaptogen with a complicated name and questionable Instagram science. Nope. This one’s been around since Cleopatra and has been flavouring bouillabaisse and biryanis for centuries. Say hello (again) to saffron, the golden-hued stamen of Crocus sativus, now armed with clinical receipts.
Jul 52 min read


Why Hybrid Meats and Private Labels Are the Real Plant-Based Power Move - Report
But forecasts don’t pay at the checkout. Grocery aisles are still ruled by price paranoia - retail inflation has shoppers trading down, not trading up. The very same study concedes stubborn production costs keep most patties dearer than the real-meat equivalent which is a handbrake on mainstream uptake. So the move is on for more hybrid meats.
Jul 42 min read
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